Posted on Leave a comment

Why is coffee made from freshly ground beans better?

Freshly ground beans

As a supreme coffee-house supplier, WillowBrew Coffee Merchants strives to combine perfect blends that are created and roasted in a traditional Italian style.

There are various factors that could influence the ground beans and the flavour thereof. The coffee made from freshly ground beans could be impacted by the atmospheric moisture. The grinding could further expose the beans and that could lead to a faster loss of precious oils that contribute to the unique coffee drinking experience. 

From a health perspective, freshly ground coffee is packed with antioxidants and prevents certain cells from being oxidized by toxins. In addition, coffee contains small quantities of Vitamin B, Magnesium and Potassium. 

Coffee connoisseurs judge various kinds of coffee based on personal preferences and experience. Ground beans cultivate a variety of unique characteristics. The scent of a cup of coffee has a direct influence on the flavour. Some scents can be described as earthy, spicy, nutty or smoky.

A combination of sharp, bright tangy quality cups of coffee can contain varying levels of acidity. Another interesting aspect to take into consideration is the weight, fineness and texture of the coffee. 

Flavours of the coffee can be compared to overlapping aromas. Your coffee might taste bitter, sweet or sour with comparisons linked to chocolate, wine or fruit. If you want to tune your taste buds into subtle coffee flavours of different varietals, consider WillowBrew Coffee Merchants to help you identify which coffee beans would suit your preference. 

Contact WillowBrew Coffee Merchants to order the best freshly ground beans.

Leave a Reply

Your email address will not be published.